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Erica Zurawski

Erica Zurawski

on the table blog – words about food

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Tag: food studies

Posted on June 26, 2018

Guest Post on The Historical Cooking Project

I was thrilled when the editor of the Historical Cooking Project reached out to do a guest post on some of my ongoing PhD research projects.  I ended up writing a short piece about my broad interests in the genealogies of food justice movements in the United States and the implications of uncovering such genealogies …

Continue reading "Guest Post on The Historical Cooking Project"

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Woke up every morning this weekend and started baking. First banana bread and now my first-ever dutch baby. The quarter hasn’t even started and I’m already #procrastibaking like crazy... #phdlife
Just found out the library has screened in porches for reading rooms. You can find me here hiding working on my exams until classes start next week... #phdlife #library
Perhaps one of few perks of being on the quarter system ... is two more weeks to work on a paper and my exams. #phdlife #readreadreadread
You and me kitten, we got a long year ahead of us. I’m just glad one of us will get all the beauty rest we need... #academicswithcats #catsofsociology #phdlife
Is there something odd about harvesting and eating handfuls of strawberries from my community garden, while transcribing handfuls of interviews with strawberry growers? Is it just me?
Still reminiscing about the fabulous #foodstudies19 conference, especially the on-point welcome reception at the Anchorage Museum.
Last night in Anchorage means bubbles and oysters and caviar. Pretending I’m a lot more fancy than I am.
Reveling in numerous wildly successful conference activities that we organized with Anchorage’s famous cinnamon rolls. Couldn’t have done it without my co-conspirator! also, @kchysmith do you SEE those hands? #foodstudies19
I feel like I am just catching my breath after quite the school year. Cracking open a new journal is just what I needed... #bulletjournal #phdbujo #phdlife

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